A slow and painstaking distillation process extracts the fruit's unique and distinctive aromas
its residents founded the winegrowers' cooperative
emulsifier: mono- and diglycerides of vegetable fatty acids
this rum was first aged for 13 years in bourbon barrels in Jamaica's tropical climate and then refined for two additional years in 400-liter former Ferrand cognac barrels made of French oak in the Charente region
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Basler Läckerli Original in Geschenkverpackung Ei A slow and painstaking distillationOriginal Basler Lckerli in a festively designed box. For a festive Christmas. The classic. The unique culinary experience of the Original Basler Lckerli is the result of a top secret recipe, unchanged since 1904. Only the finest ingredients, such as freshly ground almonds and hazelnuts, the finest honey, candied orange and lemon peel from sun ripened fruits, and exquisite spices, are used. A masterpiece of the baker's art, from the first to the last